Autumn Pumpkin Brownies

Autumn Pumpkin Brownies:

Fall has arrived. The leaves are turning, the temperatures are dropping and the last of the harvest is coming in. That means that it’s time for our favorite fall foods and one of my favorites is Pumpkin Brownies. It is everything that reminds of fall and the last harvest.

  • 1 Cup Pumpkin
  • 1 ½ Cups Sugar
  • 2 Cups Flour
  • 2 Eggs
  • ½ tsp nutmeg
  • 1 tsp Baking soda
  • ¼ tsp Salt
  • ½ Cup Water
  • ½ Cup Oil
  • ½ tsp Ginger
  • ½ tsp Cinnamon
  • 12oz (1 Package) Chocolate Chips

Flour a 9 x 13 baking pan. Preheat Oven to 350o Beat Sugar and oil together. Add in water, eggs and Pumpkin, blend together, then add in the rest of the ingredients and blend until fairly smooth. Add chocolate chips and stir.
Bake for 25 minutes.

Fall is a time for finishing the harvest and celebrating what the year has brought us. These Pumpkin Brownies are a celebration to the tastes and things we love about this time means.

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